삼류호텔 막내셰프, Samryu Hotel Maknae Chef, Youngest Chef From the 3rd Rate Hotel, 三流ホテルの見習いシェフ, 삼류호텔 막내셰프
Kang Sunghoon, the youngest member of a 3 star hotel kitchen in Korea, has the ability to memorise different kinds of ingredients. However, as the youngest, he's still unable to escape dishwashing duty.
From Tapas:
Seonghoon Kang has been the cook’s helper at Jewelria, a third-rate hotel, for years, causing his self-esteem to plummet lower than his standing in the kitchen. However, he has a secret that makes him a cut above the rest… he can see the “memory” of an ingredient with just one touch! The sear of the kitchen may scorch the meek, but can this rookie chef survive the heat and prevail over the grueling struggles of life? Or should he just get out of the kitchen for good?
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